You have a lot of options when it comes to choosing a fruit cake. If you are after a truly traditional version, though, you may be hoping to choose a rum fruit cake. This is one of those versions that has been passed down for generations by families. It has also been a popular option for those who are sending cakes to others across long distances for decades. If you are wondering if it is one that you should consider, there are a few things to look for in them.
What Do They Offer?
A rum fruit cake is generally a fruit cake with nuts and fruit of all types within it. While older style cakes baked a significant amount of alcohol in them, that is not the way they are made today. And, even in the versions passed down in families over the last few decades, you will find that no more than a bit of a spritz of the alcohol is used. That is to offer the scent and flavor of the rum without creating an overpowering taste.
What Does It Taste Like Then?
You can expect these fruit cakes to offer a lot of flavor and some deep down goodness when it comes to the cake itself. You will get a sweet taste from the rum, with a bit of a tang to it, but it is not likely to be overpowering. You may find these types of cakes have a lot of fantastic flavor profiles depending on what is included in them.
Rum fruit cake can be an excellent choice for those who are looking for a cake that has a lot of traditional and ample flavor. They are not too strongly flavored, but there is a wide range of options you can choose from.
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